Products Details
Alphonso Mango Pulp (H) - Yellow Label
Savour the authentic flavours of Maharashtra with Ratnagiri Alphonso mango pulp with tidbits, a beloved Konkan indulgence known for its rich aroma and luscious texture. Made from Alphonso mangoes grown on our own farms, gently sweetened and filled with soft mango pieces that melt in the mouth, every spoonful brings the taste of sun ripened mangoes enjoyed at home during the season.
- Luscious GI-certified Ratnagiri Alphonso mango pulp with juicy fruit bits
- Straight from our Konkan farms
- Proudly recognised under the ODOP initiative
Alphonso Mango Pulp (Plain) - Red Label
Enjoy the rich, classic taste of Ratnagiri Alphonso mango pulp, prepared from carefully selected mangoes grown on our own farms and lightly sweetened to enhance their natural flavour. Smooth, vibrant, and aromatic, this pulp offers a balanced sweetness and consistent texture, ideal for beverages, desserts, and traditional mango preparations.
- Smooth golden GI-certified Ratnagiri Alphonso mango pulp
- Gently sweetened to bring out its natural Konkan richness
- Proudly recognised under the ODOP initiative.
Alphonso Mango Pulp (HN) - Green Label
Prepared from carefully selected Ratnagiri Alphonso mangoes grown on our own farms, this natural mango pulp contains real mango tidbits and is made without any added sugar. It retains a fibrous, hand-squeezed mouthfeel and delivers the true aroma, colour, and flavour of ripe Alphonso mangoes. Ideal for applications that require authentic mango taste without sweetness adjustment.
- Pure GI-certified Ratnagiri Alphonso mango pulp
- Hand-squeezed texture
- Just farm-fresh mango taste
- Proudly recognised under the ODOP initi
Alphonso Mango Pulp (N) - Purple Label
Experience the clean, honest taste of Ratnagiri Alphonso mango pulp made from mangoes grown on our own farms, with no added sugar. Smooth and naturally flavourful, this pulp captures the true character of ripe Alphonso mangoes, making it ideal for recipes that demand pure mango flavour without sweetness adjustment.
- 100% GI-certified Ratnagiri Alphonso mango pulp
- Nothing but true mango flavour
- Proudly recognised under the ODOP initia
Alphonso Mango Slice
Savour the authentic taste of Ratnagiri Alphonso mangoes grown on our own farms, carefully sliced and preserved in light sugar syrup. Made from mangoes harvested at peak ripeness, these tender slices retain their natural aroma, colour, and flavour, allowing you to enjoy the richness of Alphonso mangoes throughout the year. Ideal as a topping for desserts and beverages
- Made from real GI-certified Ratnagiri Alphonso mango slices, not pulp or flavour
- Processed from peak-season Alphonso mangoes, ensuring consistent taste year
round - Uniform slices with a soft, dessert-ready texture
- Versatile use across desserts, ice creams, bakery, and beverages
- ODOP-recognised product, representing the mango heritage of the region
Alphonso Mango Muramba
Relish the traditional sweetness of Ratnagiri Alphonso Mango Muramba, made from Alphonso mangoes grown on our own farms and slowly cooked with sugar using an age-old Maharashtrian method. As the fruit absorbs the syrup, it develops a rich texture and deep mango flavour, delivering a classic homemade taste enjoyed across generations.
- Made from real GI-certified Ratnagiri Alphonso mango chunks
- Traditional slow-cooked process
- Rich, glossy texture with deep mango flavour
- ODOP-recognised product, representing the mango heritage of the region
Alphonso Mango Mawa
Savour the traditional richness of Mango Mawa, prepared the age-old way using ripe Ratnagiri Alphonso mangoes grown on our own farms, slowly cooked with sugar until the pulp thickens into a dense, glossy mawa. This time-honoured process allows the mango flavour to deepen and intensify, creating a smooth, melt-in-the-mouth texture.
- Made from real GI-certified Ratnagiri Alphonso mango
- Indulge in the rich, buttery mango flavour in every bite.
- It’s unmistakably mawa, a spoonful of pure mango luxury.
- Experience the bold mango taste that melts in your mou
Alphonso Mango Wadi
Experience the intense flavour of Ratnagiri Alphonso Mango Wadi, crafted from 100% Alphonso mango mawa made using mangoes grown on our own farms, blended with sugar syrup and gently dried. Cut into neat squares, this traditional mango sweet offers a dense texture and bold mango taste, reflecting the simplicity and richness of Konkan style preparations.
- Made from GI Certified 100% Ratnagiri Alphonso mango mawa
- High fruit concentration, no pulp dilution
- Traditional drying process for dense texture
- Bold, natural mango flav
Amrut Payari Mango Pulp
Savour the delightful taste of Payari mangoes grown on our own farms, known for their pleasant sweetness and smooth texture. Prepared from carefully selected, fully ripened Pyari mangoes, this pulp captures the fruit’s natural aroma, colour, and flavour. Smooth, vibrant, and versatile, Pyari Mango Pulp is ideal for beverages, desserts, and culinary applications that call for a balanced, fruity mango taste.
- Made from Payari mangoes grown on our own farms
- Naturally sweet with a smooth, pleasant flavour profile
- Bright colour and fresh mango aroma
- Smooth, free-flowing texture
- Ideal for beverages, desserts, and culinary us
Kesar Mango Pulp
Savour the rich, aromatic taste of Kesar mangoes grown on our own farms, prized for their vibrant colour and distinctive sweetness. Prepared from carefully selected, fully ripened Kesar mangoes, this pulp captures the fruit’s natural aroma, deep golden hue, and full-bodied flavour. Smooth, luscious, and intensely mango-forward, Kesar Mango Pulp is ideal for beverages, desserts, and traditional preparations that call for a bold, indulgent mango taste.
- Made from Kesar mangoes grown on our own farms
- Naturally rich aroma with a deep golden colour
- Distinctive sweet, full-bodied mango flavour
- Smooth, thick, and luscious texture
- Ideal for beverages, desserts, and traditional
Kairi Panhe
Savour the authentic flavours of Maharashtra with Kairi Panha, a traditional Konkan summer preparation. Raw mangoes are soaked in sugar syrup, allowing their natural tang and aroma to infuse over time. The filtered concentrate is diluted with water to create a refreshing raw mango drink enjoyed for generations to beat the summer heat.
- Made from real raw mango (kairi)
- Traditional infusion method
- Naturally tangy raw mango flavour
- Easy to dilute and serv
Amrut Kokam
Enjoy the classic coastal taste of Amrut Kokum, prepared by soaking kokum fruits in sugar syrup to naturally extract their deep colour and tangy flavour. The filtered concentrate is diluted to make a refreshing kokum drink, a staple in Konkan and Maharashtrian households.
- Made from real kokum fruits
- Traditional soaking and filtration process
- Naturally tangy taste and deep colour
- Concentrated format, easy to dilute
Pineapple Slice
Savour the lively, sun-bright taste of pineapple slices, where natural tropical sweetness meets a gentle tang. Carefully sliced and preserved in light syrup, each piece stays juicy, refreshing, and full of flavour. Crisp yet tender, these slices bring a burst of freshness to desserts, cakes, ice creams, and drinks, or simply shine on their own as a tropical treat.
- Made from carefully selected, ripe pineapples
- Natural sweet–tangy balance with a refreshing bite
- Juicy, tender slices with a clean tropical flavour
- Light syrup that complements, not overpowers, the fruit
- Ready-to-use for desserts, beverages, and bakery
Pineapple Tidbits
Savour the bright, tropical taste of pineapple tidbits, cut into juicy bite-sized chunks and preserved in light sugar syrup. Bursting with a refreshing sweet–tangy flavour, these tender pineapple pieces add texture and freshness to desserts, ice creams, cakes, and beverages. Perfect for when you want real pineapple bites in every spoonful.
- Made from ripe, carefully selected pineapples
- Juicy, bite-sized chunks with a fresh tropical taste
- Balanced sweet–tangy flavour
- Light syrup that lets the fruit shine
- Ideal for toppings, bakery and beverag
Jackfruit Vegetable
Prepared from tender raw jackfruit, this semi-cooked vegetable is packed to retain its natural texture and flavour. Rooted in traditional cooking practices, it offers a convenient way to prepare classic jackfruit dishes while preserving the authentic taste of home-style Maharashtrian cuisine.
- Made from tender raw jackfruit
- Pre-cleaned, pre-cut, and semi-cooked
- Saves time without compromising taste
- Consistent quality and texture
- Ideal for traditional and home-style cooking